Asparagus Sweet Potato Chicken Skillet

Asparagus Sweet Potato Chicken Skillet

1 pound free-range organic boneless chicken breasts
1 tablespoon extra virgin olive oil
Salt and ground fresh black pepper
3 garlic cloves — minced
1 medium sweet potato — peeled and diced
And so on.

  • First step, On a cutting board, cut the chicken into small pieces, and season with salt and pepper.
  • Step 2, In a skillet over medium heat, add the olive oil, garlic, and chicken.
  • Step three, Sauté the chicken for about 7-10 minutes or until it is cooked through. Don’t forget to stir well. Set the chicken mixture aside.
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