Beef Tips

Beef Tips


Ingredients:
2 lbs cubed beef stew meat
1 onion, chopped
1 package brown gravy mix
1⁄4 cup soy sauce
1⁄4 cup Worcestershire sauce
And many more.

Instructions:
  • First step, In a large skillet, heat oil over high heat.
  • Step 02, Saute the onion until translucent.
  • Next step is, Add stew meat and cook on high heat until meat is browned on all sides (3-5 minutes). Pour 2 cups water, soy sauce, and worcestershire sauce into the skillet.
  • Source: https://www.food.com/recipe/beef-tips-17990?ftab=reviews



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