The Best Classic Shepherd's Pie - AKA Shepards Pie or Cottage Pie. Ground Beef (or lamb) with vegetables in a rich gravy, topped with cheesy mashed potatoes and baked. Dinner Recipes, Dinner Ideas, Dinner Side Dish, Dinner Dessert, Dinner Appetizer, Dinner
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: Meat Filling: 2 tablespoons olive oil 1 cup chopped yellow onion 1 lb. 90% lean ground beef -or ground lamb 2 teaspoons dried parsley leaves And so on.
Instructions:
Step one. Make the Meat Filling.
Next, Add the oil to a large skillet and place it over medium-high heat for 2 minutes. Add the onions. Cook 5 minutes, stirring occasionally.
Next, Add the ground beef (or ground lamb) to the skillet and break it apart with a wooden spoon. Add the parsley, rosemary, thyme, salt, and and pepper. Stir well. Cook for 6-8 minutes, until the meat is browned, stirring occasionally.
Original Article: https://www.thewholesomedish.com/the-best-classic-shepherds-pie/
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