Clean Eating Tuscan Orzo Salad

Clean Eating Tuscan Orzo Salad

A light and delicious plant-based meal or side dish for meat eaters. Perfect for gatherings and get togethers. Clean Eating, Clean Eating For Beginners, Clean Eating Recipes, Clean Eating Dinner Recipes, Clean Eating Snacks, Clean Eating Recipes For Dinner, Clean Eating Recipes Breakfast, Clean Eating Recipes Meal Prep

Prep time: 00:20
Cook time: 00:20
Total time: 00:40

Yield: 9 Servings

Ingredients:
1/2 lb. dry orzo (cooked to package directions)
1 cup quartered cherry tomatoes
3.8 oz. can black, sliced olives (drained)
3/4 cup loosely packed, chopped basil
1 cup diced cucumbers
And many more.

Instructions:

Step number one. Cook the orzo to package directions, drain and set aside. Drizzle a little oil over it if needed to keep it from sticking together as it sticks. It's best cooked slightly al dente.

Step 2, Prep all the remaining ingredients and then toss with the orzo in a large mixing bowl. Adjust the vinaigrette, salt and pepper to taste before serving.

Next, .

Complete Instructions: https://www.thegraciouspantry.com/clean-eating-chickpea-orzo-salad-recipe/

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