Gluten Free Blueberry Cake

Gluten Free Blueberry Cake

1 cup butter , 200g (or dairy free margarine)
1 cup sugar , 200g
2 large eggs
1 tsp vanilla extract
2 tbsp lemon juice

  • Step number 1. Preheat your oven to 350F
  • Next, Cream together butter and sugar.
  • Step 03, Add beaten eggs, vanilla extract, and lemon juice to the bowl with the butter and mix again.
  • Complete Recipes:

  • Rated 4/5 based on 74 Reviews

    Tidak ada komentar

    Posting Komentar