Gluten-Free Cinnamon Roll Cake

Gluten-Free Cinnamon Roll Cake


Ingredients:
Cake:
3 cups *gluten-free flour I like Pillsbury gluten-free. Not all gluten-free flours are created equal. You may experience different baking results depending on the gluten-free flour blend you choose.
1 1/2 teaspoons xanthan gum leave out if your flour already contains it.
1/4 teaspoon salt
1 cup sugar
etc.

Instructions:
  • Step 1. Cake:
  • Next, Preheat oven to 350° F.
  • Step three, Spray a 9×13 glass baking pan with cooking spray.
  • Thanks to: https://www.mamaknowsglutenfree.com/cinnamon-roll-cake-gluten-free/



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