Pineapple Jam

Pineapple Jam


Ingredients:
1 8 ounce can crushed pineapple , with juice
3/4 cup white sugar
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And so on.

Instructions:
  • First of all. In a small saucepan, bring the pineapple and sugar to a boil.
  • Next, Boil for 20 minutes, stirring often, until the jam is thickened.
  • Step 3, Pour into a clean 8 oz jar.
  • Original Article: https://www.accidentalhappybaker.com/pineapple-jam/



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