Salmon Florentine is made with juicy, tender, baked salmon and topped with creamy spinach and mushrooms. Keto Fish Recipe | Fish Recipe Tilapia | Fish Recipe Baked | Fish | Fish Recipe Healthy | Fish Recipe Salmon
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 1 lb salmon 1/2 cup diced onion 3 large garlic cloves pressed 5 oz fresh spinach chopped 6 oz baby bella mushrooms sliced And many more.
Instructions:
Step 1. Preheat the oven to 425 and line a small rimmed baking sheet with parchment paper.
Step 2, Rub the bottom of the salmon with oil and place it skin down on the parchment paper.
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