Sausage Dip Stuffed Peppers

Sausage Dip Stuffed Peppers

Ingredients:
1 lb bulk sausage (spicy, breakfast, italian, etc)
1 8oz brick of cream cheese, softened
1 can rotel (or diced tomatoes)
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And many more.

Instructions:
  • First of all. Brown sausage while breaking into small pieces (I do not drain grease)
  • And then, Add can of rotel with juice and stir
  • After it, Add softened cream cheese (I cube mine for quicker melting).
  • Complete Instructions: https://dailyeasyrecipe.gaco.work/sausage-dip-stuffed-peppers/



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