Sausage Egg And Cheese Breakfast Bread

Sausage Egg And Cheese Breakfast Bread

3 cans of regular biscuits (generic are perfectly fine)
8 eggs
splash of milk
1 tsp ground mustard
1lb of breakfast sausage
Check below.

  • First. Brown the sausage in a skillet and drain well. Beat the eggs into a bowl and add the splash of milk, ground mustard, and salt and pepper to taste. Slice the biscuits into quarters. In batches, dip the biscuits into the egg mixture and place in a bundt pan.
  • After it, You will want to layer in biscuits, sausage, cheese, and pour a little bit of the egg in. I think we did about 3 layers of biscuits.
  • After it, Pour any leftover egg mixture on top.
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