French toast rolled up with breakfast sausage in the center! Because wrapping french toast around sausage makes an everyday food special. Breakfast Dessert, Breakfast Recipes, Breakfast Ideas, Breakfast Appetizer, Breakfast, Breakfast Side Dish
Prep time: Cook time: Total time:
Yield: 8 Servings
Ingredients: 8 - 10 breakfast sausages 8 - 10 slices white or wheat sandwich bread (the soft, fluffy type) 2 eggs ¼ cup milk ¼ teaspoon ground cinnamon And so on.
Instructions:
First. Cook the sausages according to package directions.
After it, Meanwhile trim the crust from the bread and flatten it out with your hands or a rolling pin.
Next step is, In a shallow bowl whisk the eggs, milk, cinnamon and vanilla together.
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