Sausage French Toast Roll-Ups

Sausage French Toast Roll-Ups

8 - 10 breakfast sausages
8 - 10 slices white or wheat sandwich bread (the soft, fluffy type)
2 eggs
¼ cup milk
¼ teaspoon ground cinnamon
And so on.

  • First. Cook the sausages according to package directions.
  • After it, Meanwhile trim the crust from the bread and flatten it out with your hands or a rolling pin.
  • Next step is, In a shallow bowl whisk the eggs, milk, cinnamon and vanilla together.
  • Complete Recipes:

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