
Smoked Mexican Chicken
Smoked mexican Chicken has a sweet and spicy blend of Mexican spices and then smoked to perfection to give it even more flavor! Grilled Cheese, Grilled Recipes Fish, Grill, Grilled Porkchop, Grilled Shrimp , Grilled Salmon Recipes
Yield: 4 Servings
Ingredients:1 Tbsp lime juice1 Tbsp olive oil1 Tbsp garlic paste (or fresh minced garlic)1 Tbsp honey1 Tbsp chili powderAnd so on.Instructions: First of all. Combine first 10 ingredients (lime juice through cinnamon) in a bowl and stir until it forms a paste. Next, Rub the paste over all sides of the whole chicken, separate the skin on the breasts and rub some of the paste between the skin and chicken breasts as well. Step 3, Place in a smoker set to 225 degrees for 4-5 hours or until the internal temp is 170 degrees. Complete Recipes: https://cookswellwithothers.com/2018/10/07/smoked-mexican-chicken/ Rated 4/5 based on 56 Reviews
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