Baked BBQ Ribs

Baked BBQ Ribs

3 – 4 pounds of pork baby back ribs
kosher salt, to taste
ground black pepper, to taste
½ cup brown sugar
And many more.

  • Step number 1. Preheat the oven to 250°F/120°C and place an oven rack in the middle of your oven.
  • Step 02, Remove the membrane from the back of the ribs: use your fingers to get underneath the membrane and loosen it along one side, then pull it off. (It may come off in more than one piece.)
  • After that, Season the ribs with salt and black pepper.
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