Baked Ziti

Baked Ziti

A saucy, cheesy Baked Ziti Recipe! With a robustly flavored homemade tomato sauce (made with Italian sausage), ricotta, and melty, bubbly mozzarella cheese, this is comfort food at its finest. Pasta Salad | Pasta Dishes | Pasta | Pasta Recipes | Pasta Salad Recipes | Pasta Sauce

Prep time: 00:30
Cook time: 00:30
Total time: 00:60

Yield: 8 Servings

Ingredients:
1 lb Ziti or Penne noodles 455g
2 Tablespoons + 2 teaspoons extra virgin olive oil divided
5 cloves minced garlic 1 heaping Tablespoon
1 onion finely chopped (about 1 cup)
1 lb Italian sausage I’ve used Sweet Italian and Mild (455g)
etc.

Instructions:

First. Preheat oven to 350F and lightly butter the sides and bottom of a 9x13 casserole dish. Set aside.

Step two, Prepare pasta according to package instructions, cook al dente. Drain, rinse under cold water, and mix with two teaspoons of olive oil.

And then, Meanwhile, prepare your sauce. Heat 2 Tablespoons of olive oil over medium heat in a large saucepan. Add onion and cook until translucent (3-5 minutes). Add garlic and cook until fragrant (30 seconds).

Thanks to: https://sugarspunrun.com/baked-ziti-recipe/

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