Beef Enchilada Pasta In The Instant Pot

Beef Enchilada Pasta In The Instant Pot


Ingredients:
1 lb ground beef
1 1/2 cups rotini (about 8 oz, or half a box)
1 Tbs chili powder
1 1/2 tsp cumin
10-oz can enchilada sauce
Check below.

Instructions:
  • Step number one. In the insert pot of an Instant Pot, brown ground beef using the Saute setting.
  • Next, Once beef is cooked, drain excess grease if necessary and return beef to insert pot.
  • Step 3, Add pasta in a layer on top of the beef. DO NOT STIR. Sprinkle chili powder and cumin over the pasta.
  • Complete Recipes: https://marginmakingmom.com/enchilada-pasta-instant-pot/



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