Cajun Garlic Butter Steak Bites

Cajun Garlic Butter Steak Bites

1 tablespoon oil
3 tablespoons butter
1 pound steak (flank, strip loin, rib eye, etc.), cut into bite sized pieces
2 teaspoons cajun seasoning
4 cloves garlic, chopped

  • Step number 1. Heat the oil and butter in a skillet over medium heat, add steak, seasoned with the cajun seasoning, and cook over medium-high heat until lightly golden brown on all sides, about 10 minutes.
  • After it, Add the garlic cook until fragrant, about a minute.
  • And now, .
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