Chicken And Mushrooms In A Garlic White Wine Sauce

Chicken And Mushrooms In A Garlic White Wine Sauce


Ingredients:
8 chicken tenderloins, 16 oz total
2 tsp butter
2 tsp olive oil
1/4 cup all-purpose flour* (use rice flour for gluten free, omit for paleo, w30)
3 cloves garlic, minced
And many more.

Instructions:
  • Step number 1. Preheat oven to 200°F. Season chicken with salt and pepper. Lightly dredge in flour.
  • After that, Heat a large skillet on medium heat; when hot add 1 tsp butter and 1 tsp olive oil.
  • Next step is, Add chicken to the skillet and cook on medium heat for about 5 minutes on each side, or until chicken is no longer pink. Set aside in a warm oven.
  • Complete Recipes: http://cooksitnow.com/chicken-and-mushrooms-in-a-garlic-white-wine-sauce/



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