
Creamy Garlic Mushrooms
This Creamy Garlic Mushrooms is an incredible and by far one of the easiest mushroom side dishes I have ever made. Mushroom Recipes Sauteed, Mushroom, Mushroom Soup, Mushroom Risotto, Mushrooms, Mushroom Recipes
Ingredients:2 tablespoons butter, unsalted2 garlic cloves, finely chopped8 oz baby bella, baby portobella, cremini or some white mushrooms, whole2 tablespoons of cream cheese, room temperature2 tablespoons of parmesan, freshly gratedAnd many more.Instructions: First of all. Melt butter in a large skillet over medium heat. Step 02, Add garlic and mushrooms, gently cook, stirring occasionally, until tender and starting to caramelise and take on colour, about 5-6 minutes. Step 03, Remove from heat while adding the cream cheese, parmesan cheese, fresh parsley and salt and pepper - season up to your taste. Original Article: https://beritatrending2018.blogspot.com/2019/04/creamy-garlic-mushrooms.html Rated 4/5 based on 50 Reviews
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