Garlic Butter Sauce For Pasta

Garlic Butter Sauce For Pasta

1 pound dried pasta
1 tbsp kosher salt
6 tablespoons unsalted butter
8 garlic cloves peeled and minced
1 teaspoon salt
And many more.

  • Step number one. Bring a large pot of water to a boil. Once boiling add 1 tbsp of kosher salt
  • After that, Add the pasta and cook, stirring often, until al dente, just tender. Reserve 1/4 cup of the pasta water. Drain the rest and set aside.
  • Next, While the pasta is cooking, place a large pan over medium heat. Add the butter and melt.
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