Lemon Garlic Parmesan Shrimp Pasta

Lemon Garlic Parmesan Shrimp Pasta

8 ounces Linguine Pasta
2 Tablespoons olive oil
6 Tablespoons butter
4 cloves garlic minced
1 teaspoon red pepper flakes
Check below.

  • Step 1. In a large pot cook the pasta in boiling water according to package directions. Drain and set aside.
  • Next, Using the same pan, heat olive oil and 2 Tablespoons of butter. Add the garlic and red pepper flakes and cook until fragrant.
  • Step 03, Add the shrimp and salt and pepper to taste. Cook until the shrimp start to turn pink. Add italian seasoning and spinach and cook until wilted.
  • Thanks to: https://therecipecritic.com/lemon-garlic-parmesan-shrimp-pasta/

  • Rated 4/5 based on 64 Reviews

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