This low carb Snickers bar recipe makes a delicious sweet candy treat that can be enjoyed without guilt. Layering in a baking pan makes it quick and easy. Low Carb Breakfast, Low Carb Recipes For Dinner, Low Carb, Low Carb Diet, Low Carb Recipes, Low Carb Meals, Low Carb Snacks, Low Carb Dinner
Prep time: Cook time: Total time:
Yield: 35 Servings
Ingredients: Peanut Caramel Layer : 1 egg white 1/8 teaspoon cream of tartar 1/4 teaspoon xanthan gum 1/4 teaspoon sugar-free vanilla extract etc.
Instructions:
First of all. Peanut Caramel Layer:
Step 02, In deep mixing bowl, whisk egg white until soft peaks form. Beat in cream of tartar, xanthan gum, vanilla, and 1 Tablespoon Steviva Blend. Gradually beat in the 3 Tablespoons vanilla whey protein powder. The consistency should be thick and sticky like a marshmallow cream. Set aside.
And then, In medium heavy saucepan, melt butter over medium-high heat. Mix in ¼ cup Steviva Blend and heavy cream. Once it reaches a boil, cook and stir 5 minutes more. Pour into sticky egg white mixture then add in peanut butter and vanilla. Mix until well combined; stir in peanuts. Spread into a 7×11 pan lined with waxed or parchment paper. Cool in refrigerator.
Thanks to: https://lowcarbyum.com/low-carb-snickers-bar-recipe/
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