One Pot Greek Chicken and Rice with roasted lemon halves is a quick weeknight meal with garlic, lemon, and super flavorful seasoned rice pilaf. One Pot Recipes, One Pot, One Pot Meals, One Pot Pasta, One Pot Spaghetti, One Pot Food
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 4-6 chicken thighs , bone in and skin on Kosher salt and pepper , to taste 2 tablespoons olive oil 1 yellow onion , diced 1 cups white rice , uncooked And so on.
Instructions:
Step 1. Preheat your oven to 350 degrees.
Step 02, Heat the cast iron skillet on high heat.
Step 3, Season your chicken to taste with Kosher salt and black pepper.
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