Spicy Shrimp And Grits Casserole With Gouda Cheese

Spicy Shrimp And Grits Casserole With Gouda Cheese

Spicy Shrimp and Grits Casserole with Gouda Cheese is the South's most perfect comfort food made into an easy to make and make-ahead casserole! Seafood Boil | Seafood Dishes | Seafood Soup | Seafood Pasta | Seafood | Seafood Recipes

Prep time: 00:15
Cook time: 00:50
Total time: 00:65

Yield: 2 Servings

Ingredients:
2 tablespoons butter, plus more for baking dish
1 bunch scallions, white and light-green part only, chopped
1/2 large red bell pepper, chopped
1 jalapeño pepper (seeded if desired), finely chopped
2 cloves garlic, minced
Check below.

Instructions:

Step number one. Preheat oven to 375 degrees. Butter an 8 x 8 baking dish or another similar-sized baking dish. Set aside.

And now, Heat butter over medium-high heat. Add the scallion, red bell pepper and jalapeño pepper. Reduce heat to medium, cook 4-5 minutes or until beginning to soften.

After it, Stir in garlic, diced tomatoes with chiles and chicken broth. Bring to a boil. Slowly stir in grits.

Courtesy of: https://www.fromachefskitchen.com/spicy-shrimp-and-grits-casserole-with-gouda-cheese/

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