Thai Coconut Peanut Soup

Thai Coconut Peanut Soup

1 tbsp coconut oil
1 lb chicken breast cubed
5 cloves garlic minced
2 shallots diced
1 red pepper chopped
Check below.

  • First. In a large pot, heat the coconut oil over medium heat and saute the garlic, shallots, and red pepper until soft.
  • Next step is, Add the chicken, cilantro, liquid aminos/soy sauce, lime zest and juice, peanut butter, chili paste, dried cilantro, cumin, salt, and, pepper. Combine over the heat for about 4-5 minutes, stirring constantly.
  • Step three, Add the chicken broth and coconut milk, bring to a boil.
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