This peanut butter, banana and honey sandwich offers a twist on the traditional w/ seasonal spices and options for dairy-free, vegan, gluten-free and more. Sandwich Bread Recipes | Sandwich Spread Recipes | Sandwich | Sandwich Ideas | Sandwich Bar | Sandwich Recipes
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: Spiced Peanut Butter (or Seed Butter) 1 cup unsalted peanut butter or sunflower seed butter (for nut-free) 1 teaspoon salt 1¾ teaspoons honey or agave nectar ⅛ teaspoon ginger powder etc.
Instructions:
First. Spiced Peanut Butter
After it, Whisk all of the ingredients together in a bowl until well blended.
Step three, Place the peanut butter in an airtight container and store in the refrigerator for 6 to 8 weeks (if you can keep from eating it for that long!).
Thanks to: https://www.godairyfree.org/recipes/banana-peanut-butter-honey-sandwich
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