An all-time favorite simple cashew-based Nacho Cheese sauce that is creamy, rich, and totally addictive! Pleases Vegans and non-vegans alike! Sauce For Salmon | Sauce For Steak | Sauce For Fish | Sauce Recipes | Sauce | Sauce For Chicken
Prep time: Cook time: Total time:
Yield: 8 Servings
Ingredients: 2 cups Water divided 1/4 cup Raw cashews 1 2 oz. Jar Pimientos or 1/4 C. 1/4 cup Nutritional Yeast Flakes 3 Tbsp Cornstarch may also use Tapioca Flour/Starch but increase amount by 1 Tbsp. And so on.
Instructions:
Step number 1. Rinse Cashews under hot running water for several minutes or soak in HOT water for 5 minutes and then rinse.
Step 2, Place rinsed cashews in blender. Add 1 cup of the water and all other remaining ingredients and blend on high until completely smooth.
After that, Add second cup of water and pour mixture into a med size pot.
Tidak ada komentar
Posting Komentar