Chicken Tinga (Paleo, Whole30 + Keto) Instant Pot Or Slow Cooker

Chicken Tinga (Paleo, Whole30 + Keto) Instant Pot Or Slow Cooker

An easy Instant Pot or slow cooker meal, this Paleo, Whole30 + Keto shredded mexican chicken is a versatile and fun dish that the whole family will love! Whole 30 Recipes Crockpot, Whole 30 Recipes, Whole 30 Breakfast, Whole 30 Dinner, Whole 30 , Whole 30 Snacks

Prep time: 00:05
Cook time: 00:35
Total time: 00:40

Yield: 4 Servings

Ingredients:
1 can fire roasted tomatoes (14.5 oz can)
2 lbs boneless skinless chicken thighs
1 onion, diced
3 cloves garlic, minced
1 tsp cinnamon
Check below.

Instructions:

First step, For the Instant Pot:

After that, Pour the can of tomatoes in the instant pot first. Place the chicken in and toss the onions and garlic on top. Sprinkle the seasonings over everything and add in the liquid smoke.

Next step is, Secure the lid on the instant pot and close the pressure valve. Press the “manual” button (or “pressure cook” button) and set the time to cook for 20 minutes at high pressure. Once the time is up, quick release the pressure.

Thanks to: https://realsimplegood.com/chicken-tinga/

Rated 4/5 based on 60 Reviews