Christmas Crack

Christmas Crack


Ingredients:
1/4 pound salted saltine crackers (about one sleeve)
1 cup brown sugar
1 cup butter
1/3 cup peanut butter
1 1/2 cups semi-sweet chocolate chips
And so on.

Instructions:
  • Step number one. Preheat the oven to 400 degrees. Line a 18x13 baking sheet with parchment paper. Place all of the saltines salt side up on the baking sheet in an even layer.
  • After that, Add the sugar, butter, and peanut butter to a medium sauce pan and bring to a boil over medium heat, stirring occasionally. When the mixture is fully boiling, stop stirring and allow to boil for three minutes.
  • Step 03, Carefully pour the boiling mixture over the crackers and put in the oven for five minutes.
  • Complete Recipes: https://www.bunsinmyoven.com/christmas-crack/



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