Remember those apple fritters we used to get at bakeries? The ones with cinnamon apple chunks intertwined with cobblestones of dough and drenched in a vanilla glaze? These delicious gluten free apple fritters are JUST LIKE THOSE!! You seriously won’t know the difference. Wheat Free Breakfast, Wheat Free Recipes, Wheat Free Bread, Wheat Free Snacks, Wheat Free, Wheat Free Diet
Prep time: Cook time: Total time:
Ingredients: FRITTERS: 1/2 recipe cinnamon roll dough 2 apples, chopped (Granny Smith are great, but any will do) 1 tsp cinnamon 4 tbsp butter etc.
Instructions:
First of all. FOR THE FRITTERS:
Step two, Melt butter in large saute pan over medium heat. Add brown sugar, apples, and cinnamon. Lower heat and saute apples until softened, about 10 minutes. Remove from heat and allow to cool to room temperature.
Step 3, Remove dough from refrigerator and divide in half. Put other half back in the refrigerator for another use (or make double the amount of apple fritters).
Original Article: https://www.letthemeatgfcake.com/delicious-gluten-free-apple-fritters/
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