Ingredients: 1/2 cup dairy free margarine, or butter , 110g 1 cup sugar , 225g 1 cup + 1 tbsp All Purpose Gluten Free Flour , 150g 3/4 cup cocoa powder (sieved) , 75g ¼ teaspoon xanthan gum , omit, if your flour has gum added etc.
Instructions:
Step number one. Preheat your oven to 350F.
And then, Cream margarine and sugar together, don't overdo it as the margarine is very soft and you don't want it to become too liquid.
Next step is, Then add eggs, cocoa powder flour, xanthan gum, baking powder.
Complete Ingredients and Instructions: https://www.noshtastic.com/gluten-free-brownie-recipe-its-a-cookie/
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