Ingredients: 1 1/4 pounds organic grass fed ground beef 1/3 cup gluten free panko 1/2 cup mozzarella cheese 1 bulb fresh green garlic, thinly sliced 1 large egg And so on.
Instructions:
First of all. Preheat the oven to 350 degrees.
And then, In a large bowl, add all ingredients.
Next step is, Mix well.
Thanks to: https://www.fearlessdining.com/gluten-free-italian-mini-meat-loaves/
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