Peppermint Bark Pretzels

Peppermint Bark Pretzels


Ingredients:
Waffle pretzels (or any pretzel of your choosing)
1 cup milk chocolate chips
1/2 tbsp vegetable oil / coconut oil
1 cup white chocolate chips
1/2 tbsp vegetable oil / coconut oil
And so on.

Instructions:
  • Step 1. Place the pretzels on a baking sheet lined with a silicone baking mat or parchment paper.
  • After that, Over low heat on the stove, melt the milk chocolate chips and white chocolate chips in separate pots. Add a little bit of vegetable or coconut oil to each pot to help the chocolate melt smoothly. Stir the pots until the chocolate in completely melted - this make take up to 7 minutes. Remove the pots from the heat and allow the chocolate to cool slightly. Add a small amount of peppermint extract to the melted white chocolate.
  • Step 03, While the chocolate is cooling, place several candy canes (I think I used 5) in a ziploc bag, cover with a towel and use a rolling pin to crush the candy canes. Put the crushed candy canes into a bowl.
  • Complete Ingredients and Instructions: https://thefirstyearblog.com/peppermint-bark-pretzels/



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