In less than 15 minutes you can enjoy this simple and delicious vegan street corn pasta salad. It’s the perfect budget-friendly side to bring to BBQ’s & Picnics all summer long! Vegan Ideas, Vegan, Vegan Recipes Easy, Vegan Recipes, Vegan Dinner, Vegan Breakfast, Vegan Meal prep, Vegan Meals
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 16 oz fusilli pasta 2 1/2 cups corn kernels, roasted 1 jalapeño, seeded and diced 1/2 red bell pepper, diced 1/4 red onion, diced And so on.
Instructions:
Step number 1. Prepare pasta according to package directions. Drain and cool.
Step 2, In a large bowl, mix together vegan mayonnaise, plain unsweetened vegan yogurt, lime juice, vegan parmesan cheese, fresh cilantro, chili powder, black pepper, and garlic.
Step three, Add in the cooked pasta along with the remaining ingredients and stir to fully coat.
Thanks to: https://sweetsimplevegan.com/2018/06/vegan-street-corn-pasta-salad/
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